Spicy Sausage, Sun Dried Tomato, And Arugula Pizza

Today in this recipe, I’ll show you how to prepare Spicy Sausage, Sun Dried Tomato, And Arugula Pizza or you can say that you will know the great recipe to make Spicy Sausage, Sun Dried Tomato, And Arugula Pizza, today. So, without wasting time let’s start:

Ingredients To Make Spicy Sausage, Sun Dried Tomato, And Arugula Pizza

To make the Spicy Sausage, Sun Dried Tomato, And Arugula Pizza, the ingredients which are required to make this recipe are the following which are shown below: 

• 1 teaspoon Italian spice
• a third of a cup pizza sauce
• 8 ounces shredded fresh mozzarella 
• 1 big pizza crust, rolled into a square
• 1 handful fresh arugula leaves
• 1/2 cup plump sun dried tomatoes, coarsely chopped but not too finely chopped
• 2 tbsp olive oil (divided)
• 1 garlic clove, finely sliced (1) 12 ounce package spicy sausage, cut into thin rounds

Instructions To Make Spicy Sausage, Sun Dried Tomato, And Arugula Pizza

To make the Spicy Sausage, Sun Dried Tomato, And Arugula Pizza, these are some very important instructions that you have to follow while making it. So by following these ones you will be able to make the Spicy Sausage, Sun Dried Tomato, And Arugula Pizza and the instructions are the following which are shown below:  

1. Preheat the oven to 475°F.
2. Roll out the pizza dough to the desired shape on a clean surface.
3. Transfer the dough to a broad, lightly greased baking sheet.
4. Spread the sauce for pizza evenly around the middle of the dough, leaving a 2-inch border on all sides.
5. Garnish with cheese, spice, and garlic powder. Set aside 1 tablespoon olive oil on top of the pizza.
6. 1 tablespoon olive oil as well as sliced sausage in a large pan over medium heat. Cook for two minutes on each side, then turn the rounds and cook for another 2 minutes on the other side. Remove the sausage from the pan with a slotted spatula along with place on a dish lined with paper towels.
7. Top the pizza with the sausage and sun dried tomatoes and bake for 10-13 minutes, after which the dough is golden and the cheese has fully melted and began to bubble and slightly brown.
8. Arugula leaves may be sprinkled on top of the pizza.
9. Cut into twelve equal pieces and serve immediately!

Conclusion (Spicy Sausage, Sun Dried Tomato, And Arugula Pizza)

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